{"id":3933,"date":"2015-02-12T09:22:57","date_gmt":"2015-02-12T09:22:57","guid":{"rendered":"http:\/\/www.valcucine.com\/magazine\/?p=3933"},"modified":"2015-02-12T09:47:24","modified_gmt":"2015-02-12T09:47:24","slug":"radical-green-award-to-gabriele-centazzo-and-valcucine","status":"publish","type":"post","link":"https:\/\/www.valcucine.com\/magazine\/en\/2015\/02\/radical-green-award-to-gabriele-centazzo-and-valcucine\/","title":{"rendered":"Radical Green Award to Gabriele Centazzo and Valcucine"},"content":{"rendered":"

The Green Week<\/strong> is an international event taking place every year to present state-of-the-art innovative practices in sustainable economy. A 6-day non-stop event simultaneously taking place in several cities throughout Northeastern Italy, the Green Week is a meeting point for Italian and international scholars, professionals and journalists who gather in the Venice to discuss about current and future trends in green development.<\/p>\n

Green Week offers a unique opportunity for debate and exchanges of experience and best practice. In the last years, the conference has established itself as an unmissable event for anyone involved with protecting the environment.<\/p>\n

More than ever in this period it is necessary to bet on innovation, knowledge and identity of a territory. The decision to award the Radical Green 6 of the best experiences of sustainability on one hand emphasizes the excellence of our territory and, on the other, supports the quality and strength of the Made in Italy also in green products.<\/p>\n

Valcucine, recently acquired by the group ItalianCreationGroup, is\u00a0among the first companies to impose the issue of sustainability in the world of interior, with innovative solutions that led the company to become an international benchmark in the industry. Gabriele Centazzo will held a talk and withdraw the Radical Green prize.<\/p>\n

This year will therefore be rewarded and will speak at the ceremony next Saturday 21st at 5pm at the headquarters of SAV Spa, Via Colombo, 5 35010 Trebaseleghe (PD) ITALY<\/p>\n

Francesco Canella, President Ali Spa
\nGiovanni Bonotto, creative director Bonotto Spa
\nLuca Mazzucato, general manager Errebi Spa
\nPaolo Fantoni, CEO Fantoni Spa
\nFabio Franceschi, President Grafica Veneta
\nGabriele Centazzo, founding partner Valcucine<\/p>\n

Reward
\nLuca Zaia, President of the Veneto Region
\nMore information about the Green Week here<\/a><\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"

The Green Week is an international event taking place every year to present state-of-the-art innovative practices in sustainable economy. A […]<\/p>\n","protected":false},"author":6,"featured_media":3920,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[13,14],"tags":[118,1377],"yoast_head":"\nRadical Green Award to Gabriele Centazzo and Valcucine | Valcucine Magazine<\/title>\n<meta name=\"description\" content=\"Have you ever considered Italian kitchen design for your home? 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