{"id":5736,"date":"2017-12-06T20:57:59","date_gmt":"2017-12-06T20:57:59","guid":{"rendered":"http:\/\/www.valcucine.com\/magazine\/?p=5736"},"modified":"2017-12-06T20:57:59","modified_gmt":"2017-12-06T20:57:59","slug":"vetrospettiva-the-extraordinary-charm-of-glass","status":"publish","type":"post","link":"https:\/\/www.valcucine.com\/magazine\/en\/2017\/12\/vetrospettiva-the-extraordinary-charm-of-glass\/","title":{"rendered":"Vetrospettiva | The extraordinary charm of glass"},"content":{"rendered":"<p><strong>Conversation between Gabriele Centazzo and Cino Zucchi @ Valcucine Milano Brera<\/strong><\/p>\n<p>Valcucine was one of the most important participants in the <em>Brera Design Days <\/em>in Milan: seven days during which exhibitions, meetings and previews were dedicated to every form of design.<\/p>\n<p>Once again, the Valcucine Milano Brera showroom was confirmed as a place where professionals and lovers of design could meet to explore the great expressive potential of glass, one of the favourite materials of designers.<\/p>\n<p>How is glass used at the moment what are its applications? How will its utilization in architecture and design develop in the near future? How far will the development of technologies applied to glass go?<\/p>\n<p>These are some of the topics discussed during the \u201c<strong>Vetrospettiva. Glass is more\u201d <\/strong>talk\u00a0 between Gabriele Centazzo, co-founder and designer of Valcucine, and Cino Zucchi, architect and professor of the Politecnico di Milano, chaired by Patrizia Scarzella, journalist of LifeGate, a touchstone for sustainable development.<\/p>\n\n\t\t<style type='text\/css'>\n\t\t\t#gallery-1 {\n\t\t\t\tmargin: auto;\n\t\t\t}\n\t\t\t#gallery-1 .gallery-item {\n\t\t\t\tfloat: left;\n\t\t\t\tmargin-top: 10px;\n\t\t\t\ttext-align: center;\n\t\t\t\twidth: 33%;\n\t\t\t}\n\t\t\t#gallery-1 img {\n\t\t\t\tborder: 2px solid #cfcfcf;\n\t\t\t}\n\t\t\t#gallery-1 .gallery-caption {\n\t\t\t\tmargin-left: 0;\n\t\t\t}\n\t\t<\/style>\n\t\t<!-- see gallery_shortcode() in wp-includes\/media.php -->\n\t\t<div id='gallery-1' class='gallery galleryid-5736 gallery-columns-3 gallery-size-medium gallery1'><script type=\"text\/javascript\">\n\/\/ <![CDATA[\n\tjQuery(document).ready(function () {\n\t\tjQuery(\".gallery1 a\").attr(\"rel\",\"gallery1\");\t\n\t\tjQuery('a[rel=\"gallery1\"]').colorbox({maxWidth:\"95%\", maxHeight:\"95%\",title: function(){ return jQuery(this).children().attr(\"alt\"); }, });\n\t});\n\/\/ ]]>\n<\/script>\n<dl class=\"gallery-item\">\n<dt class=\"gallery-icon\">\n<a href=\"https:\/\/www.valcucine.com\/magazine\/wp-content\/uploads\/2017\/10\/Valcucine_Brera-Design-Days-6-1024x768.jpg\" title=\"\" rel=\"gallery1\"><img src=\"https:\/\/www.valcucine.com\/magazine\/wp-content\/uploads\/2017\/10\/Valcucine_Brera-Design-Days-6-300x225.jpg\" width=\"300\" height=\"225\" alt=\"\" \/><\/a>\n<\/dt><\/dl><dl class=\"gallery-item\">\n<dt class=\"gallery-icon\">\n<a href=\"https:\/\/www.valcucine.com\/magazine\/wp-content\/uploads\/2017\/10\/Valcucine_Brera-Design-Days-3-1024x768.jpg\" title=\"\" rel=\"gallery1\"><img src=\"https:\/\/www.valcucine.com\/magazine\/wp-content\/uploads\/2017\/10\/Valcucine_Brera-Design-Days-3-300x225.jpg\" width=\"300\" height=\"225\" alt=\"\" \/><\/a>\n<\/dt><\/dl><dl class=\"gallery-item\">\n<dt class=\"gallery-icon\">\n<a href=\"https:\/\/www.valcucine.com\/magazine\/wp-content\/uploads\/2017\/10\/Valcucine_Brera-Design-Days-5-1024x768.jpg\" title=\"\" rel=\"gallery1\"><img src=\"https:\/\/www.valcucine.com\/magazine\/wp-content\/uploads\/2017\/10\/Valcucine_Brera-Design-Days-5-300x225.jpg\" width=\"300\" height=\"225\" alt=\"\" \/><\/a>\n<\/dt><\/dl><br style=\"clear: both\" \/>\n\t\t<\/div>\n\n<p>It all started with <strong>Valcucine\u2019s 30<sup>th<\/sup> anniversary this year, celebrating glass in the kitchen<\/strong> with its <em>Master of Class, Master of Glass<\/em> advertising campaign starring Maestro Beatrice Venezi, the famous Italian conductor chosen to be Valcucine\u2019s new ambassadress. \u00a0An important achievement to celebrate the extraordinary qualities of one of the most fascinating and sustainable materials ever invented by man.<\/p>\n<p><a href=\"http:\/\/www.valcucine.com\/en\/materials\/30-anni-di-cucine-in-vetro-valcucine\/\"><u>30 years of Valcucine glass in the kitchen &gt;&gt;<\/u><\/a><\/p>\n<p>Ever seeking innovative solutions, in 1987 Valcucine introduced the use of glass based on an idea that was revolutionary in terms of functionality and aesthetics: that a pure \u201cvitreous mass\u201d could be supported by a concealed, aluminium frame, and nothing else. That\u2019s how the first dematerialised door came to be.<\/p>\n<p>\u201cI have always thought of glass as a magical material that has been shrouded in mystery since it was first discovered three-thousand years ago. Eco-sustainable and resistant, it reflects the philosophy behind my approach to design, aimed at creating wellbeing in the kitchen.&#8221; Gabrielle Centazzo, co-founder of Valcucine.<\/p>\n\n\t\t<style type='text\/css'>\n\t\t\t#gallery-2 {\n\t\t\t\tmargin: auto;\n\t\t\t}\n\t\t\t#gallery-2 .gallery-item {\n\t\t\t\tfloat: left;\n\t\t\t\tmargin-top: 10px;\n\t\t\t\ttext-align: center;\n\t\t\t\twidth: 33%;\n\t\t\t}\n\t\t\t#gallery-2 img {\n\t\t\t\tborder: 2px solid #cfcfcf;\n\t\t\t}\n\t\t\t#gallery-2 .gallery-caption {\n\t\t\t\tmargin-left: 0;\n\t\t\t}\n\t\t<\/style>\n\t\t<!-- see gallery_shortcode() in wp-includes\/media.php -->\n\t\t<div id='gallery-2' class='gallery galleryid-5736 gallery-columns-3 gallery-size-medium gallery1'><script type=\"text\/javascript\">\n\/\/ <![CDATA[\n\tjQuery(document).ready(function () {\n\t\tjQuery(\".gallery1 a\").attr(\"rel\",\"gallery1\");\t\n\t\tjQuery('a[rel=\"gallery1\"]').colorbox({maxWidth:\"95%\", maxHeight:\"95%\",title: function(){ return jQuery(this).children().attr(\"alt\"); }, });\n\t});\n\/\/ ]]>\n<\/script>\n<dl class=\"gallery-item\">\n<dt class=\"gallery-icon\">\n<a href=\"https:\/\/www.valcucine.com\/magazine\/wp-content\/uploads\/2017\/10\/Valcucine_Brera-Design-Days-2-1024x768.jpg\" title=\"\" rel=\"gallery1\"><img src=\"https:\/\/www.valcucine.com\/magazine\/wp-content\/uploads\/2017\/10\/Valcucine_Brera-Design-Days-2-300x225.jpg\" width=\"300\" height=\"225\" alt=\"\" \/><\/a>\n<\/dt><\/dl><dl class=\"gallery-item\">\n<dt class=\"gallery-icon\">\n<a href=\"https:\/\/www.valcucine.com\/magazine\/wp-content\/uploads\/2017\/10\/Valcucine_brera-design-days-1024x768.jpg\" title=\"\" rel=\"gallery1\"><img src=\"https:\/\/www.valcucine.com\/magazine\/wp-content\/uploads\/2017\/10\/Valcucine_brera-design-days-300x225.jpg\" width=\"300\" height=\"225\" alt=\"\" \/><\/a>\n<\/dt><\/dl><dl class=\"gallery-item\">\n<dt class=\"gallery-icon\">\n<a href=\"https:\/\/www.valcucine.com\/magazine\/wp-content\/uploads\/2017\/10\/Valcucine_Brera-Design-Days-1-1024x768.jpg\" title=\"\" rel=\"gallery1\"><img src=\"https:\/\/www.valcucine.com\/magazine\/wp-content\/uploads\/2017\/10\/Valcucine_Brera-Design-Days-1-300x225.jpg\" width=\"300\" height=\"225\" alt=\"\" \/><\/a>\n<\/dt><\/dl><br style=\"clear: both\" \/>\n\t\t<\/div>\n\n<p>\u201cOne of the most ancient materials, it lends itself to very contemporary formal variations, becoming an essential part of the environment of our private or public lives.\u201d Cino Zucchi, architect.<\/p>\n<p><a href=\"http:\/\/www.valcucine.com\/en\/materials\/30-anni-di-cucine-in-vetro-valcucine\/glass-kitchen\/\"><strong>Discover the Valcucine glass kitchen &gt;&gt;<\/strong><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Conversation between Gabriele Centazzo and Cino Zucchi @ Valcucine Milano Brera Valcucine was one of the most important participants in [&hellip;]<\/p>\n","protected":false},"author":6,"featured_media":5627,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[13],"tags":[118],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v20.2.1 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Vetrospettiva | The extraordinary charm of glass | Valcucine Magazine<\/title>\n<meta name=\"description\" content=\"Have you ever considered Italian kitchen design for your home? Discover Valcucine latest news about Valcucine Magazine featured in our magazine\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.valcucine.com\/magazine\/en\/2017\/12\/vetrospettiva-the-extraordinary-charm-of-glass\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Vetrospettiva | The extraordinary charm of glass | Valcucine Magazine\" \/>\n<meta property=\"og:description\" content=\"Have you ever considered Italian kitchen design for your home? Discover Valcucine latest news about Valcucine Magazine featured in our magazine\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.valcucine.com\/magazine\/en\/2017\/12\/vetrospettiva-the-extraordinary-charm-of-glass\/\" \/>\n<meta property=\"og:site_name\" content=\"Valcucine Magazine\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/valcucine\" \/>\n<meta property=\"article:published_time\" content=\"2017-12-06T20:57:59+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.valcucine.com\/magazine\/wp-content\/uploads\/2017\/10\/cover-3.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1140\" \/>\n\t<meta property=\"og:image:height\" content=\"560\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Daniele Prosdocimo\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Daniele Prosdocimo\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"2 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/www.valcucine.com\/magazine\/en\/2017\/12\/vetrospettiva-the-extraordinary-charm-of-glass\/#article\",\"isPartOf\":{\"@id\":\"https:\/\/www.valcucine.com\/magazine\/en\/2017\/12\/vetrospettiva-the-extraordinary-charm-of-glass\/\"},\"author\":{\"name\":\"Daniele Prosdocimo\",\"@id\":\"https:\/\/www.valcucine.com\/magazine\/#\/schema\/person\/27d60407aabfef9c34b1252fdc922775\"},\"headline\":\"Vetrospettiva | The extraordinary charm of glass\",\"datePublished\":\"2017-12-06T20:57:59+00:00\",\"dateModified\":\"2017-12-06T20:57:59+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/www.valcucine.com\/magazine\/en\/2017\/12\/vetrospettiva-the-extraordinary-charm-of-glass\/\"},\"wordCount\":378,\"commentCount\":0,\"publisher\":{\"@id\":\"https:\/\/www.valcucine.com\/magazine\/#organization\"},\"keywords\":[\"Design\"],\"articleSection\":[\"Events\"],\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\/\/www.valcucine.com\/magazine\/en\/2017\/12\/vetrospettiva-the-extraordinary-charm-of-glass\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/www.valcucine.com\/magazine\/en\/2017\/12\/vetrospettiva-the-extraordinary-charm-of-glass\/\",\"url\":\"https:\/\/www.valcucine.com\/magazine\/en\/2017\/12\/vetrospettiva-the-extraordinary-charm-of-glass\/\",\"name\":\"Vetrospettiva | The extraordinary charm of glass | Valcucine Magazine\",\"isPartOf\":{\"@id\":\"https:\/\/www.valcucine.com\/magazine\/#website\"},\"datePublished\":\"2017-12-06T20:57:59+00:00\",\"dateModified\":\"2017-12-06T20:57:59+00:00\",\"description\":\"Have you ever considered Italian kitchen design for your home? 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