{"id":7743,"date":"2019-05-20T09:11:47","date_gmt":"2019-05-20T09:11:47","guid":{"rendered":"http:\/\/www.valcucine.com\/magazine\/?p=7743"},"modified":"2019-05-29T15:35:44","modified_gmt":"2019-05-29T15:35:44","slug":"logica-celata-worldwide-tour-landed-in-chicago","status":"publish","type":"post","link":"https:\/\/www.valcucine.com\/magazine\/en\/2019\/05\/logica-celata-worldwide-tour-landed-in-chicago\/","title":{"rendered":"Logica Celata Worldwide Tour landed in CHICAGO"},"content":{"rendered":"<p><a href=\"https:\/\/www.valcucine.com\/magazine\/wp-content\/uploads\/2019\/05\/ILLUSTRAZIONE-DEF_MAPPA-CHICAGO-e1558343453334.jpg\" target=\"_blank\"><img decoding=\"async\" class=\"wp-image-7824 size-full alignright\" src=\"https:\/\/www.valcucine.com\/magazine\/wp-content\/uploads\/2019\/05\/ILLUSTRAZIONE-DEF_MAPPA-CHICAGO-e1558343453334.jpg\" alt=\"MAPPA TORINO_web_ok\" width=\"350\" height=\"270\" \/><\/a><br \/>\nFollowing the stop in Miami,<strong> Logica Celata<\/strong>\u00a0continued the road show in the States landing in Chicago, Illinois<strong>.<\/strong> Together with the local partner <strong>Robert Accarino<\/strong>, Valcucine presented the new domestic bar in the fascinating design district of <strong>Chicago, 300 W. Superior Street\u00a0<\/strong>on May 16th, with an exclusive event, with the presence of the most important personalities in town.<\/p>\n<p>The marvelous flagship store <strong>Valcucine Chicago<\/strong> hosted the hero of Valcucine:\u00a0the new domestic <strong>Bar Logica Celata<\/strong> together with our bar partners of the event Bastianich Winery and Dolomia, Italian prestige spring water.<\/p>\n<p>The event was animated by <strong>Becci West, Spirit Specialist,<\/strong> while the Italian showcooking was by the <strong>Michelin Star Chef Curtis Duffy<\/strong> and <strong>chef Dean Zanella<\/strong>.<\/p>\n<p>Here&#8217;s the photogallery of the evening event Logica Celata Worldwide Tour at\u00a0<strong>Valcucine Chicago<\/strong>\u00a0.<\/p>\n\n\t\t<style type='text\/css'>\n\t\t\t#gallery-1 {\n\t\t\t\tmargin: auto;\n\t\t\t}\n\t\t\t#gallery-1 .gallery-item {\n\t\t\t\tfloat: left;\n\t\t\t\tmargin-top: 10px;\n\t\t\t\ttext-align: center;\n\t\t\t\twidth: 33%;\n\t\t\t}\n\t\t\t#gallery-1 img {\n\t\t\t\tborder: 2px solid #cfcfcf;\n\t\t\t}\n\t\t\t#gallery-1 .gallery-caption {\n\t\t\t\tmargin-left: 0;\n\t\t\t}\n\t\t<\/style>\n\t\t<!-- see gallery_shortcode() in wp-includes\/media.php -->\n\t\t<div id='gallery-1' class='gallery galleryid-7743 gallery-columns-3 gallery-size-medium gallery1'><script type=\"text\/javascript\">\n\/\/ <![CDATA[\n\tjQuery(document).ready(function () {\n\t\tjQuery(\".gallery1 a\").attr(\"rel\",\"gallery1\");\t\n\t\tjQuery('a[rel=\"gallery1\"]').colorbox({maxWidth:\"95%\", maxHeight:\"95%\",title: function(){ return jQuery(this).children().attr(\"alt\"); }, });\n\t});\n\/\/ ]]>\n<\/script>\n<dl class=\"gallery-item\">\n<dt class=\"gallery-icon\">\n<a href=\"https:\/\/www.valcucine.com\/magazine\/wp-content\/uploads\/2019\/05\/5-16-19-1111a@Mila-Samokhina-1024x683.jpg\" title=\"\" rel=\"gallery1\"><img src=\"https:\/\/www.valcucine.com\/magazine\/wp-content\/uploads\/2019\/05\/5-16-19-1111a@Mila-Samokhina-300x200.jpg\" width=\"300\" height=\"200\" alt=\"\" \/><\/a>\n<\/dt><\/dl><dl class=\"gallery-item\">\n<dt class=\"gallery-icon\">\n<a href=\"https:\/\/www.valcucine.com\/magazine\/wp-content\/uploads\/2019\/05\/5-16-19-188a@Mila-Samokhina-1024x683.jpg\" title=\"\" rel=\"gallery1\"><img src=\"https:\/\/www.valcucine.com\/magazine\/wp-content\/uploads\/2019\/05\/5-16-19-188a@Mila-Samokhina-300x200.jpg\" width=\"300\" height=\"200\" alt=\"\" \/><\/a>\n<\/dt><\/dl><dl class=\"gallery-item\">\n<dt class=\"gallery-icon\">\n<a href=\"https:\/\/www.valcucine.com\/magazine\/wp-content\/uploads\/2019\/05\/5-16-19-149@Mila-Samokhina-1024x683.jpg\" title=\"\" rel=\"gallery1\"><img src=\"https:\/\/www.valcucine.com\/magazine\/wp-content\/uploads\/2019\/05\/5-16-19-149@Mila-Samokhina-300x200.jpg\" width=\"300\" height=\"200\" alt=\"\" \/><\/a>\n<\/dt><\/dl><br style=\"clear: both\" \/><dl class=\"gallery-item\">\n<dt class=\"gallery-icon\">\n<a href=\"https:\/\/www.valcucine.com\/magazine\/wp-content\/uploads\/2019\/05\/5-16-19-48@Mila-Samokhina-1024x683.jpg\" title=\"\" rel=\"gallery1\"><img src=\"https:\/\/www.valcucine.com\/magazine\/wp-content\/uploads\/2019\/05\/5-16-19-48@Mila-Samokhina-300x200.jpg\" width=\"300\" height=\"200\" alt=\"\" \/><\/a>\n<\/dt><\/dl><dl class=\"gallery-item\">\n<dt class=\"gallery-icon\">\n<a href=\"https:\/\/www.valcucine.com\/magazine\/wp-content\/uploads\/2019\/05\/5-16-19-47@Mila-Samokhina-1024x683.jpg\" title=\"\" rel=\"gallery1\"><img src=\"https:\/\/www.valcucine.com\/magazine\/wp-content\/uploads\/2019\/05\/5-16-19-47@Mila-Samokhina-300x200.jpg\" width=\"300\" height=\"200\" alt=\"\" \/><\/a>\n<\/dt><\/dl><dl class=\"gallery-item\">\n<dt class=\"gallery-icon\">\n<a href=\"https:\/\/www.valcucine.com\/magazine\/wp-content\/uploads\/2019\/05\/5-16-19-531a@Mila-Samokhina-1024x683.jpg\" title=\"\" rel=\"gallery1\"><img src=\"https:\/\/www.valcucine.com\/magazine\/wp-content\/uploads\/2019\/05\/5-16-19-531a@Mila-Samokhina-300x200.jpg\" width=\"300\" height=\"200\" alt=\"\" \/><\/a>\n<\/dt><\/dl><br style=\"clear: both\" \/><dl class=\"gallery-item\">\n<dt class=\"gallery-icon\">\n<a href=\"https:\/\/www.valcucine.com\/magazine\/wp-content\/uploads\/2019\/05\/5-16-19-519a@Mila-Samokhina-1024x683.jpg\" title=\"\" rel=\"gallery1\"><img src=\"https:\/\/www.valcucine.com\/magazine\/wp-content\/uploads\/2019\/05\/5-16-19-519a@Mila-Samokhina-300x200.jpg\" width=\"300\" height=\"200\" alt=\"\" \/><\/a>\n<\/dt><\/dl><dl class=\"gallery-item\">\n<dt class=\"gallery-icon\">\n<a href=\"https:\/\/www.valcucine.com\/magazine\/wp-content\/uploads\/2019\/05\/5-16-19-224a@Mila-Samokhina-1024x683.jpg\" title=\"\" rel=\"gallery1\"><img src=\"https:\/\/www.valcucine.com\/magazine\/wp-content\/uploads\/2019\/05\/5-16-19-224a@Mila-Samokhina-300x200.jpg\" width=\"300\" height=\"200\" alt=\"\" \/><\/a>\n<\/dt><\/dl><dl class=\"gallery-item\">\n<dt class=\"gallery-icon\">\n<a href=\"https:\/\/www.valcucine.com\/magazine\/wp-content\/uploads\/2019\/05\/5-16-19-315a@Mila-Samokhina-1024x683.jpg\" title=\"\" rel=\"gallery1\"><img src=\"https:\/\/www.valcucine.com\/magazine\/wp-content\/uploads\/2019\/05\/5-16-19-315a@Mila-Samokhina-300x200.jpg\" width=\"300\" height=\"200\" alt=\"\" \/><\/a>\n<\/dt><\/dl><br style=\"clear: both\" \/><dl class=\"gallery-item\">\n<dt class=\"gallery-icon\">\n<a href=\"https:\/\/www.valcucine.com\/magazine\/wp-content\/uploads\/2019\/05\/5-16-19-321a@Mila-Samokhina-1024x683.jpg\" title=\"\" rel=\"gallery1\"><img src=\"https:\/\/www.valcucine.com\/magazine\/wp-content\/uploads\/2019\/05\/5-16-19-321a@Mila-Samokhina-300x200.jpg\" width=\"300\" height=\"200\" alt=\"\" \/><\/a>\n<\/dt><\/dl><dl class=\"gallery-item\">\n<dt class=\"gallery-icon\">\n<a href=\"https:\/\/www.valcucine.com\/magazine\/wp-content\/uploads\/2019\/05\/5-16-19-378b@Mila-Samokhina-1024x683.jpg\" title=\"\" rel=\"gallery1\"><img src=\"https:\/\/www.valcucine.com\/magazine\/wp-content\/uploads\/2019\/05\/5-16-19-378b@Mila-Samokhina-300x200.jpg\" width=\"300\" height=\"200\" alt=\"\" \/><\/a>\n<\/dt><\/dl><dl class=\"gallery-item\">\n<dt class=\"gallery-icon\">\n<a href=\"https:\/\/www.valcucine.com\/magazine\/wp-content\/uploads\/2019\/05\/5-16-19-235a@Mila-Samokhina-1024x683.jpg\" title=\"\" rel=\"gallery1\"><img src=\"https:\/\/www.valcucine.com\/magazine\/wp-content\/uploads\/2019\/05\/5-16-19-235a@Mila-Samokhina-300x200.jpg\" width=\"300\" height=\"200\" alt=\"\" \/><\/a>\n<\/dt><\/dl><br style=\"clear: both\" \/><dl class=\"gallery-item\">\n<dt class=\"gallery-icon\">\n<a href=\"https:\/\/www.valcucine.com\/magazine\/wp-content\/uploads\/2019\/05\/5-16-19-694a@Mila-Samokhina-1024x683.jpg\" title=\"\" rel=\"gallery1\"><img src=\"https:\/\/www.valcucine.com\/magazine\/wp-content\/uploads\/2019\/05\/5-16-19-694a@Mila-Samokhina-300x200.jpg\" width=\"300\" height=\"200\" alt=\"\" \/><\/a>\n<\/dt><\/dl><dl class=\"gallery-item\">\n<dt class=\"gallery-icon\">\n<a href=\"https:\/\/www.valcucine.com\/magazine\/wp-content\/uploads\/2019\/05\/5-16-19-699@Mila-Samokhina-1024x683.jpg\" title=\"\" rel=\"gallery1\"><img src=\"https:\/\/www.valcucine.com\/magazine\/wp-content\/uploads\/2019\/05\/5-16-19-699@Mila-Samokhina-300x200.jpg\" width=\"300\" height=\"200\" alt=\"\" \/><\/a>\n<\/dt><\/dl><dl class=\"gallery-item\">\n<dt class=\"gallery-icon\">\n<a href=\"https:\/\/www.valcucine.com\/magazine\/wp-content\/uploads\/2019\/05\/5-16-19-312a@Mila-Samokhina-1024x683.jpg\" title=\"\" rel=\"gallery1\"><img src=\"https:\/\/www.valcucine.com\/magazine\/wp-content\/uploads\/2019\/05\/5-16-19-312a@Mila-Samokhina-300x200.jpg\" width=\"300\" height=\"200\" alt=\"\" \/><\/a>\n<\/dt><\/dl><br style=\"clear: both\" \/><dl class=\"gallery-item\">\n<dt class=\"gallery-icon\">\n<a href=\"https:\/\/www.valcucine.com\/magazine\/wp-content\/uploads\/2019\/05\/5-16-19-411b@Mila-Samokhina-1024x683.jpg\" title=\"\" rel=\"gallery1\"><img src=\"https:\/\/www.valcucine.com\/magazine\/wp-content\/uploads\/2019\/05\/5-16-19-411b@Mila-Samokhina-300x200.jpg\" width=\"300\" height=\"200\" alt=\"\" \/><\/a>\n<\/dt><\/dl><dl class=\"gallery-item\">\n<dt class=\"gallery-icon\">\n<a href=\"https:\/\/www.valcucine.com\/magazine\/wp-content\/uploads\/2019\/05\/5-16-19-333a@Mila-Samokhina-1024x683.jpg\" title=\"\" rel=\"gallery1\"><img src=\"https:\/\/www.valcucine.com\/magazine\/wp-content\/uploads\/2019\/05\/5-16-19-333a@Mila-Samokhina-300x200.jpg\" width=\"300\" height=\"200\" alt=\"\" \/><\/a>\n<\/dt><\/dl><dl class=\"gallery-item\">\n<dt class=\"gallery-icon\">\n<a href=\"https:\/\/www.valcucine.com\/magazine\/wp-content\/uploads\/2019\/05\/5-16-19-111@Mila-Samokhina-1024x683.jpg\" title=\"\" rel=\"gallery1\"><img src=\"https:\/\/www.valcucine.com\/magazine\/wp-content\/uploads\/2019\/05\/5-16-19-111@Mila-Samokhina-300x200.jpg\" width=\"300\" height=\"200\" alt=\"\" \/><\/a>\n<\/dt><\/dl><br style=\"clear: both\" \/><dl class=\"gallery-item\">\n<dt class=\"gallery-icon\">\n<a href=\"https:\/\/www.valcucine.com\/magazine\/wp-content\/uploads\/2019\/05\/5-16-19-823@Mila-Samokhina-1024x683.jpg\" title=\"\" rel=\"gallery1\"><img src=\"https:\/\/www.valcucine.com\/magazine\/wp-content\/uploads\/2019\/05\/5-16-19-823@Mila-Samokhina-300x200.jpg\" width=\"300\" height=\"200\" alt=\"\" \/><\/a>\n<\/dt><\/dl><dl class=\"gallery-item\">\n<dt class=\"gallery-icon\">\n<a href=\"https:\/\/www.valcucine.com\/magazine\/wp-content\/uploads\/2019\/05\/5-16-19-879b@Mila-Samokhina-1024x683.jpg\" title=\"\" rel=\"gallery1\"><img src=\"https:\/\/www.valcucine.com\/magazine\/wp-content\/uploads\/2019\/05\/5-16-19-879b@Mila-Samokhina-300x200.jpg\" width=\"300\" height=\"200\" alt=\"\" \/><\/a>\n<\/dt><\/dl><dl class=\"gallery-item\">\n<dt class=\"gallery-icon\">\n<a href=\"https:\/\/www.valcucine.com\/magazine\/wp-content\/uploads\/2019\/05\/717NEW-1024x683.jpg\" title=\"\" rel=\"gallery1\"><img src=\"https:\/\/www.valcucine.com\/magazine\/wp-content\/uploads\/2019\/05\/717NEW-300x200.jpg\" width=\"300\" height=\"200\" alt=\"\" \/><\/a>\n<\/dt><\/dl><br style=\"clear: both\" \/><dl class=\"gallery-item\">\n<dt class=\"gallery-icon\">\n<a href=\"https:\/\/www.valcucine.com\/magazine\/wp-content\/uploads\/2019\/05\/5-16-19-590a@Mila-Samokhina-1024x683.jpg\" title=\"\" rel=\"gallery1\"><img src=\"https:\/\/www.valcucine.com\/magazine\/wp-content\/uploads\/2019\/05\/5-16-19-590a@Mila-Samokhina-300x200.jpg\" width=\"300\" height=\"200\" alt=\"\" \/><\/a>\n<\/dt><\/dl><dl class=\"gallery-item\">\n<dt class=\"gallery-icon\">\n<a href=\"https:\/\/www.valcucine.com\/magazine\/wp-content\/uploads\/2019\/05\/5-16-19-524@Mila-Samokhina-1024x683.jpg\" title=\"\" rel=\"gallery1\"><img src=\"https:\/\/www.valcucine.com\/magazine\/wp-content\/uploads\/2019\/05\/5-16-19-524@Mila-Samokhina-300x200.jpg\" width=\"300\" height=\"200\" alt=\"\" \/><\/a>\n<\/dt><\/dl><dl class=\"gallery-item\">\n<dt class=\"gallery-icon\">\n<a href=\"https:\/\/www.valcucine.com\/magazine\/wp-content\/uploads\/2019\/05\/5-16-19-273a@Mila-Samokhina-1024x683.jpg\" title=\"\" rel=\"gallery1\"><img src=\"https:\/\/www.valcucine.com\/magazine\/wp-content\/uploads\/2019\/05\/5-16-19-273a@Mila-Samokhina-300x200.jpg\" width=\"300\" height=\"200\" alt=\"\" \/><\/a>\n<\/dt><\/dl><br style=\"clear: both\" \/><dl class=\"gallery-item\">\n<dt class=\"gallery-icon\">\n<a href=\"https:\/\/www.valcucine.com\/magazine\/wp-content\/uploads\/2019\/05\/5-16-19-765c@Mila-Samokhina-819x1024.jpg\" title=\"\" rel=\"gallery1\"><img src=\"https:\/\/www.valcucine.com\/magazine\/wp-content\/uploads\/2019\/05\/5-16-19-765c@Mila-Samokhina-240x300.jpg\" width=\"240\" height=\"300\" alt=\"\" \/><\/a>\n<\/dt><\/dl><dl class=\"gallery-item\">\n<dt class=\"gallery-icon\">\n<a href=\"https:\/\/www.valcucine.com\/magazine\/wp-content\/uploads\/2019\/05\/5-16-19-842@Mila-Samokhina-819x1024.jpg\" title=\"\" rel=\"gallery1\"><img src=\"https:\/\/www.valcucine.com\/magazine\/wp-content\/uploads\/2019\/05\/5-16-19-842@Mila-Samokhina-240x300.jpg\" width=\"240\" height=\"300\" alt=\"\" \/><\/a>\n<\/dt><\/dl><dl class=\"gallery-item\">\n<dt class=\"gallery-icon\">\n<a href=\"https:\/\/www.valcucine.com\/magazine\/wp-content\/uploads\/2019\/05\/5-16-19-8@Mila-Samokhina-819x1024.jpg\" title=\"\" rel=\"gallery1\"><img src=\"https:\/\/www.valcucine.com\/magazine\/wp-content\/uploads\/2019\/05\/5-16-19-8@Mila-Samokhina-240x300.jpg\" width=\"240\" height=\"300\" alt=\"\" \/><\/a>\n<\/dt><\/dl><br style=\"clear: both\" \/>\n\t\t<\/div>\n\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p><strong>2019 is the year <\/strong><strong>in which Logica Celata will be presented in the world\u2019s most significant cities:<\/strong>\u00a0Milan, London, Miami, Chicago, New York, Paris, Frankfurt, Toronto, Jakarta, Singapore, Foshan and Tokyo are some of the 50 destinations.<\/p>\n<p><strong><a href=\"https:\/\/www.valcucine.com\/magazine\/en\/2019\/04\/logica-celata-worldwide-tour-2019\/\">Discover the Logica Celata Worldwide Tour 2019. Click here &gt;&gt;\u00a0<\/a>\u00a0<\/strong><\/p>\n<p>&nbsp;<\/p>\n<p>Logica Celata is a new project to customize your \u201cfood and drinks\u201d experience.<\/p>\n<p><strong><a href=\"http:\/\/www.valcucine.com\/en\/collections\/logica-celata\/\">Find out more on the product. Click here &gt;&gt;\u00a0<\/a>\u00a0<\/strong><\/p>\n<h2><\/h2>\n","protected":false},"excerpt":{"rendered":"<p>Following the stop in Miami, Logica Celata\u00a0continued the road show in the States landing in Chicago, Illinois. Together with the [&hellip;]<\/p>\n","protected":false},"author":6,"featured_media":7761,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[14],"tags":[118,244,1522,1523],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v20.2.1 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Logica Celata Worldwide Tour landed in CHICAGO | Valcucine Magazine<\/title>\n<meta name=\"description\" content=\"Have you ever considered Italian kitchen design for your home? Discover Valcucine latest news about Valcucine Magazine featured in our magazine\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.valcucine.com\/magazine\/en\/2019\/05\/logica-celata-worldwide-tour-landed-in-chicago\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Logica Celata Worldwide Tour landed in CHICAGO | Valcucine Magazine\" \/>\n<meta property=\"og:description\" content=\"Have you ever considered Italian kitchen design for your home? Discover Valcucine latest news about Valcucine Magazine featured in our magazine\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.valcucine.com\/magazine\/en\/2019\/05\/logica-celata-worldwide-tour-landed-in-chicago\/\" \/>\n<meta property=\"og:site_name\" content=\"Valcucine Magazine\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/valcucine\" \/>\n<meta property=\"article:published_time\" content=\"2019-05-20T09:11:47+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2019-05-29T15:35:44+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.valcucine.com\/magazine\/wp-content\/uploads\/2019\/05\/5-16-19-519a@Mila-Samokhina-e1558358067604.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1800\" \/>\n\t<meta property=\"og:image:height\" content=\"1200\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Daniele Prosdocimo\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Daniele Prosdocimo\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/www.valcucine.com\/magazine\/en\/2019\/05\/logica-celata-worldwide-tour-landed-in-chicago\/#article\",\"isPartOf\":{\"@id\":\"https:\/\/www.valcucine.com\/magazine\/en\/2019\/05\/logica-celata-worldwide-tour-landed-in-chicago\/\"},\"author\":{\"name\":\"Daniele Prosdocimo\",\"@id\":\"https:\/\/www.valcucine.com\/magazine\/#\/schema\/person\/27d60407aabfef9c34b1252fdc922775\"},\"headline\":\"Logica Celata Worldwide Tour landed in CHICAGO\",\"datePublished\":\"2019-05-20T09:11:47+00:00\",\"dateModified\":\"2019-05-29T15:35:44+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/www.valcucine.com\/magazine\/en\/2019\/05\/logica-celata-worldwide-tour-landed-in-chicago\/\"},\"wordCount\":220,\"commentCount\":0,\"publisher\":{\"@id\":\"https:\/\/www.valcucine.com\/magazine\/#organization\"},\"keywords\":[\"Design\",\"kitchen\",\"logica celata tour\",\"valcucine Chicago\"],\"articleSection\":[\"News\"],\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\/\/www.valcucine.com\/magazine\/en\/2019\/05\/logica-celata-worldwide-tour-landed-in-chicago\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/www.valcucine.com\/magazine\/en\/2019\/05\/logica-celata-worldwide-tour-landed-in-chicago\/\",\"url\":\"https:\/\/www.valcucine.com\/magazine\/en\/2019\/05\/logica-celata-worldwide-tour-landed-in-chicago\/\",\"name\":\"Logica Celata Worldwide Tour landed in CHICAGO | Valcucine Magazine\",\"isPartOf\":{\"@id\":\"https:\/\/www.valcucine.com\/magazine\/#website\"},\"datePublished\":\"2019-05-20T09:11:47+00:00\",\"dateModified\":\"2019-05-29T15:35:44+00:00\",\"description\":\"Have you ever considered Italian kitchen design for your home? Discover Valcucine latest news about Valcucine Magazine featured in our magazine\",\"breadcrumb\":{\"@id\":\"https:\/\/www.valcucine.com\/magazine\/en\/2019\/05\/logica-celata-worldwide-tour-landed-in-chicago\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/www.valcucine.com\/magazine\/en\/2019\/05\/logica-celata-worldwide-tour-landed-in-chicago\/\"]}]},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/www.valcucine.com\/magazine\/en\/2019\/05\/logica-celata-worldwide-tour-landed-in-chicago\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\/\/www.valcucine.com\/magazine\/en\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Logica Celata Worldwide Tour landed in CHICAGO\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/www.valcucine.com\/magazine\/#website\",\"url\":\"https:\/\/www.valcucine.com\/magazine\/\",\"name\":\"Valcucine Magazine\",\"description\":\"Valcucine Magazine\",\"publisher\":{\"@id\":\"https:\/\/www.valcucine.com\/magazine\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/www.valcucine.com\/magazine\/?s={search_term_string}\"},\"query-input\":\"required name=search_term_string\"}],\"inLanguage\":\"en-US\"},{\"@type\":\"Organization\",\"@id\":\"https:\/\/www.valcucine.com\/magazine\/#organization\",\"name\":\"Valcucine\",\"url\":\"https:\/\/www.valcucine.com\/magazine\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\/\/www.valcucine.com\/magazine\/#\/schema\/logo\/image\/\",\"url\":\"https:\/\/www.valcucine.com\/magazine\/wp-content\/uploads\/2023\/03\/Valcucine.jpg\",\"contentUrl\":\"https:\/\/www.valcucine.com\/magazine\/wp-content\/uploads\/2023\/03\/Valcucine.jpg\",\"width\":696,\"height\":696,\"caption\":\"Valcucine\"},\"image\":{\"@id\":\"https:\/\/www.valcucine.com\/magazine\/#\/schema\/logo\/image\/\"},\"sameAs\":[\"https:\/\/www.facebook.com\/valcucine\",\"https:\/\/www.instagram.com\/valcucine\",\"https:\/\/www.linkedin.com\/company\/valcucine\/\",\"https:\/\/www.youtube.com\/c\/ValcucineKitchens\"]},{\"@type\":\"Person\",\"@id\":\"https:\/\/www.valcucine.com\/magazine\/#\/schema\/person\/27d60407aabfef9c34b1252fdc922775\",\"name\":\"Daniele Prosdocimo\",\"sameAs\":[\"https:\/\/www.valcucine.com\"]}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Logica Celata Worldwide Tour landed in CHICAGO | Valcucine Magazine","description":"Have you ever considered Italian kitchen design for your home? Discover Valcucine latest news about Valcucine Magazine featured in our magazine","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.valcucine.com\/magazine\/en\/2019\/05\/logica-celata-worldwide-tour-landed-in-chicago\/","og_locale":"en_US","og_type":"article","og_title":"Logica Celata Worldwide Tour landed in CHICAGO | Valcucine Magazine","og_description":"Have you ever considered Italian kitchen design for your home? Discover Valcucine latest news about Valcucine Magazine featured in our magazine","og_url":"https:\/\/www.valcucine.com\/magazine\/en\/2019\/05\/logica-celata-worldwide-tour-landed-in-chicago\/","og_site_name":"Valcucine Magazine","article_publisher":"https:\/\/www.facebook.com\/valcucine","article_published_time":"2019-05-20T09:11:47+00:00","article_modified_time":"2019-05-29T15:35:44+00:00","og_image":[{"width":1800,"height":1200,"url":"https:\/\/www.valcucine.com\/magazine\/wp-content\/uploads\/2019\/05\/5-16-19-519a@Mila-Samokhina-e1558358067604.jpg","type":"image\/jpeg"}],"author":"Daniele Prosdocimo","twitter_card":"summary_large_image","twitter_misc":{"Written by":"Daniele Prosdocimo","Est. reading time":"1 minute"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/www.valcucine.com\/magazine\/en\/2019\/05\/logica-celata-worldwide-tour-landed-in-chicago\/#article","isPartOf":{"@id":"https:\/\/www.valcucine.com\/magazine\/en\/2019\/05\/logica-celata-worldwide-tour-landed-in-chicago\/"},"author":{"name":"Daniele Prosdocimo","@id":"https:\/\/www.valcucine.com\/magazine\/#\/schema\/person\/27d60407aabfef9c34b1252fdc922775"},"headline":"Logica Celata Worldwide Tour landed in CHICAGO","datePublished":"2019-05-20T09:11:47+00:00","dateModified":"2019-05-29T15:35:44+00:00","mainEntityOfPage":{"@id":"https:\/\/www.valcucine.com\/magazine\/en\/2019\/05\/logica-celata-worldwide-tour-landed-in-chicago\/"},"wordCount":220,"commentCount":0,"publisher":{"@id":"https:\/\/www.valcucine.com\/magazine\/#organization"},"keywords":["Design","kitchen","logica celata tour","valcucine Chicago"],"articleSection":["News"],"inLanguage":"en-US","potentialAction":[{"@type":"CommentAction","name":"Comment","target":["https:\/\/www.valcucine.com\/magazine\/en\/2019\/05\/logica-celata-worldwide-tour-landed-in-chicago\/#respond"]}]},{"@type":"WebPage","@id":"https:\/\/www.valcucine.com\/magazine\/en\/2019\/05\/logica-celata-worldwide-tour-landed-in-chicago\/","url":"https:\/\/www.valcucine.com\/magazine\/en\/2019\/05\/logica-celata-worldwide-tour-landed-in-chicago\/","name":"Logica Celata Worldwide Tour landed in CHICAGO | Valcucine Magazine","isPartOf":{"@id":"https:\/\/www.valcucine.com\/magazine\/#website"},"datePublished":"2019-05-20T09:11:47+00:00","dateModified":"2019-05-29T15:35:44+00:00","description":"Have you ever considered Italian kitchen design for your home? Discover Valcucine latest news about Valcucine Magazine featured in our magazine","breadcrumb":{"@id":"https:\/\/www.valcucine.com\/magazine\/en\/2019\/05\/logica-celata-worldwide-tour-landed-in-chicago\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.valcucine.com\/magazine\/en\/2019\/05\/logica-celata-worldwide-tour-landed-in-chicago\/"]}]},{"@type":"BreadcrumbList","@id":"https:\/\/www.valcucine.com\/magazine\/en\/2019\/05\/logica-celata-worldwide-tour-landed-in-chicago\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/www.valcucine.com\/magazine\/en\/"},{"@type":"ListItem","position":2,"name":"Logica Celata Worldwide Tour landed in CHICAGO"}]},{"@type":"WebSite","@id":"https:\/\/www.valcucine.com\/magazine\/#website","url":"https:\/\/www.valcucine.com\/magazine\/","name":"Valcucine Magazine","description":"Valcucine Magazine","publisher":{"@id":"https:\/\/www.valcucine.com\/magazine\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.valcucine.com\/magazine\/?s={search_term_string}"},"query-input":"required name=search_term_string"}],"inLanguage":"en-US"},{"@type":"Organization","@id":"https:\/\/www.valcucine.com\/magazine\/#organization","name":"Valcucine","url":"https:\/\/www.valcucine.com\/magazine\/","logo":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.valcucine.com\/magazine\/#\/schema\/logo\/image\/","url":"https:\/\/www.valcucine.com\/magazine\/wp-content\/uploads\/2023\/03\/Valcucine.jpg","contentUrl":"https:\/\/www.valcucine.com\/magazine\/wp-content\/uploads\/2023\/03\/Valcucine.jpg","width":696,"height":696,"caption":"Valcucine"},"image":{"@id":"https:\/\/www.valcucine.com\/magazine\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/www.facebook.com\/valcucine","https:\/\/www.instagram.com\/valcucine","https:\/\/www.linkedin.com\/company\/valcucine\/","https:\/\/www.youtube.com\/c\/ValcucineKitchens"]},{"@type":"Person","@id":"https:\/\/www.valcucine.com\/magazine\/#\/schema\/person\/27d60407aabfef9c34b1252fdc922775","name":"Daniele Prosdocimo","sameAs":["https:\/\/www.valcucine.com"]}]}},"_links":{"self":[{"href":"https:\/\/www.valcucine.com\/magazine\/en\/wp-json\/wp\/v2\/posts\/7743"}],"collection":[{"href":"https:\/\/www.valcucine.com\/magazine\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.valcucine.com\/magazine\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.valcucine.com\/magazine\/en\/wp-json\/wp\/v2\/users\/6"}],"replies":[{"embeddable":true,"href":"https:\/\/www.valcucine.com\/magazine\/en\/wp-json\/wp\/v2\/comments?post=7743"}],"version-history":[{"count":22,"href":"https:\/\/www.valcucine.com\/magazine\/en\/wp-json\/wp\/v2\/posts\/7743\/revisions"}],"predecessor-version":[{"id":8069,"href":"https:\/\/www.valcucine.com\/magazine\/en\/wp-json\/wp\/v2\/posts\/7743\/revisions\/8069"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.valcucine.com\/magazine\/en\/wp-json\/wp\/v2\/media\/7761"}],"wp:attachment":[{"href":"https:\/\/www.valcucine.com\/magazine\/en\/wp-json\/wp\/v2\/media?parent=7743"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.valcucine.com\/magazine\/en\/wp-json\/wp\/v2\/categories?post=7743"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.valcucine.com\/magazine\/en\/wp-json\/wp\/v2\/tags?post=7743"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}