Events, News

The 2011 “Prize of Prizes for Innovation” goes to GABRIELE CENTAZZO, the soul of Valcucine

We are glad to announce that Gabriele Centazzo, president of Valcucine receives the “Premio dei Premi per l’Innovazione” selected from the ADI Design Index 2010 “for the social and ecological awareness with which Valcucine, a company that expresses a business culture based on ethics, environmental friendliness and innovation, has been managed since the eighties . The […]

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Events

Let’s clean up the world: the importance of preserving biodiversity

Those who buy a product are increasingly more informed and conscious of the importance of preserving our natural heritage and increasingly more willing to carry out an active role in environmental protection. These people want to know whether the object they are purchasing has been manufactured in compliance with a philosophy and a production process […]

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Novità

Let’s refuse this future

“Man should not make marks in the sand that cannot be cancelled by the wind.” Valcucine works for eco-sustainability by designing products that are 100% recyclable, as dematerialised as possible, with zero emissions of formaldehyde, that guarantee a long technical and aesthetic life and that use wood that does not come from the destruction of […]

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News

Le fabbriche del design IX: an interview with the architect Gabriele Centazzo

We report here the interview with the architect Gabriele Centazzo for: ‘Le Fabbriche del design’ (from Casa&Design of Repubblica) The distinguishing elements of the Artematica kitchen are inspired by the special attention paid to environmental topics; is this something new or is it a trend you have always followed? «I have been basing my work […]

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Novità

Bioforest: a no profit laboratory for environment regeneration

BIOFOREST is a no profit, non-party, non-sectarian Association founded in 1998 by a group of businessmen and small entrepreneurs who were interested in a new model of development based on compatibility between industry and environmental safeguard, that was also supported and encouraged by naturalists and ecologists working in the scientific field. The objective of the […]

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Novità

The Importance of (Bio)diversity

The planet Earth is characterised by a wide diversity of living species, the biodiversity. Therefore, the Earth has an inestimable value, recognized by all human cultures around the world. Natural biodiversity has many implications and has to be protected.  To understand the importance of diversity in our life let’s use a metaphor: the forest. Let’s […]

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Novità

Eco-friendly kitchen: water-based paint

One of the most serious pollution problems in cabinet making is the evaporation of the synthetic paint solvents. A medium-sized furniture maker releases tons of solvents into the air every day, polluting the area around it. Micro-evaporation of these solvents continues afterwards for even longer periods, polluting the area where the piece of furniture is located. […]

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Novità

Eco-friendly kitchen: restoring renewable raw materials

All factories producing consumer goods have some impact on the environment because they use natural resources and energy, releasing enormous quantities of carbon dioxide into the air that is the main culprit of the greenhouse effect. There is only one type of industry in the world that produces without polluting: the tree. The tree is […]

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