The project for this Ukrainian villa follows a minimalist approach, where kitchen ergonomics converges and unnecessary elements have been eliminated, creating an open space that accentuates the villa's most crucial [...]
There is no dividing line between creativity and innovation, between the art of playing with colours and materials and the art of pure volumes our iconic kitchen named Artematica. As [...]
For our new catalogue we have decided to imagine our kitchens installed in sustainable and innovative homes, in contexts that represent the new frontiers of contemporary and sustainable architecture, that [...]
Domus Academy organized for its students in Milan, a series of workshops, in collaboration with many companies of Italian excellence, including us as Valcucine. We are pleased to participate together [...]
The Sustainable Development Goals (SDGs) or Global Goals are a collection of 17 global goals designed to be a "blueprint to achieve a better and more sustainable future for all". [...]
What connection is there between corporate innovation and sustainability? The concept of innovation is fundamental for many companies. They encourage and back up its development because it brings evolution, improvement [...]
Pioneers in the pursuit of a synergy between functionality, innovative design and respect for the environment, Valcucine mainly bases its design on “design engineering”: in other words, on an effort [...]
The Centre for Sustainable Design (CfSD) organises Sustainable Innovation 2011, an international event which provides a platform to discuss the opportunities and challenges related to sustainability, innovation, technology, product and [...]
We are glad to announce that Gabriele Centazzo, president of Valcucine receives the “Premio dei Premi per l'Innovazione” selected from the ADI Design Index 2010 “for the social and ecological awareness [...]